Filed under Eid

Cheesyeggs n Hashbrown Omelet w/ Homemade Biscuits

Bismillaah. A friend asked me a while ago to post the recipe for this Eid morning breakfast I posted pics of on facebook.   Cheesyeggs n Hashbrown Omelet Ingredients: 1/4 c. vegetable oil 4 large potatoes, peeled and diced salt/pepper to taste 6 large eggs (beaten and seasoned with salt and pepper) Directions: -Heat oil … Continue reading

Eid Mubarak!

Bismillaah. Eid Mubarak!  May Allaah accept all our deeds and efforts from these past 9 days, ameen! Those pics are of the cake I baked for the Eid.  It’s a triple layer banana chocolate cake with vanilla butter cream frosting.  I was going to make this cake from my friend Jamila’s blog, but there were … Continue reading

Reminders 29 & 30

Bismillaah. Reminder 29: Don’t forget to fast the 6 days of Shawwal. Reminder 30: If you were blessed to be able to perform extraordinary good deeds this month, ask Allaah to bless you with the ability to continue to perform those deeds.

Some Eid Reflections

Bismillaah. I know, I know…late!  But hey, better later than never, right? 🙂 Well, the kids have returned to school after a long break that was extended due to the fact that their school closed a week earlier than the scheduled Eid break, because of several confirmed swine flu cases.  So yeah, the break was … Continue reading